Introducing: the world’s prettiest vegetable! Flowering kale. Traditionally used as an ornamental landscaping plant, this lovely lady is fit for your kitchen table, too. Flowering kale packs the same healthy [...]
I’m a proud Scandinavian. Eating lefse, a potato-based flatbread, for the holidays is one of my favorite traditions. This week, I finally had time to sit down with my grandma [...]
Looking for a last-minute dish to serve at your party—something fast and easy? This party popcorn is sure to please! Or, if you’re like me, this could be dinner. Growing [...]
Baked Mexican Sopes with Fresh Corn Flour Recipe That bag of masa harina sat in my cupboard for months. Each time I opened the door I would reach right [...]
Want an easy way to impress your party guests? Try these! They’re tiny, cute, and tasty to boot. You can find fresh quail eggs for a mere $1 at the [...]
Just in time for The Big Football Game, here’s a seasonal dip fresh from the garden that the toughest of guys will love. My giant, 6’4″ husband loves it! There’s [...]
Sacramento summers are too hot for cilantro. Mine grows beautifully all winter long, but past spring, it wilts and fizzles in our heat. Basil, the wonderful, spicy herb that [...]
Cardamom, cumin, and curry combined this weekend as the hubby and I hosted an Indian buffet for nine dinner guests. Read on to learn how you can host your own [...]
Awake at the Whisk is an online lifestyle guide to living la vida locavore. It's about food that's good for you and good for the planet. On this blog you'll find original recipes, book reviews, gardening tips, food stories, and more!